I don’t know about you, but I consider the soup season to be officially open!! It’s so cold and gloomy outside that I am beginning to struggle to find enough light for my photography. Today, I started considering dusting a studio lamp off. The trouble is, I really don’t like shooting with an artificial light, so I am persevering with greyish cloudy sky for now. Luckily for me, this roasted red pepper and garlic soup is assertive enough to be able to just pull it off, I think.