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A food blog with plant-based recipes from all over the world

Category archives: breakfast

scrambled tofu on toast close up

Spicy tofu scramble

autumn porridge with spiced quince

Autumn porridge with poached quince

apple hazelnut and cranberry granola breakfast

Low-fat apple granola

cinnamon pancakes with spiced plums stack

Plum pancakes with cinnamon

raw apricot buckwheat porridge portion

Raw apricot buckwheat “porridge”

buckwheat pancakes breakfast in bed

Vegan buckwheat pancakes

Bircher muesli for two

Dairy-free Bircher muesli

glazing cinnamon buns

Vegan cinnamon buns

banana pancakes and maple syrup

Vegan Balinese-style banana pancakes

brioche serving suggestion

Fluffy vegan brioche buns

homemade Nutella serving suggestion

Nutty but nice – hazelnut and chocolate spread

oven roasted hazelnuts

Vegan nut butter

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Hi, I'm Ania. I love good food but I love animals more! Adopting a plant-based diet has been the best decision I've made and that's how this blog was born. It's a space where I want to show you that creating delicious plant-based food isn't actually hard at all.

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