Category archives: large plates

Roasted leek and cauliflower pasta

Meaty vegan meatballs in tomato sauce

Vegan mushroom bolognese with smoked tofu

Miso mushrooms with chickpeas and kale

Hi, I'm Ania. I love good food but I love animals more! Adopting a plant-based diet has been the best decision I've made and that's how this blog was born. It's a space where I want to show you that creating delicious plant-based food isn't actually hard at all.

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If you are drowning in #courgettes (🇬🇧) / #z

Since we are bang in the middle of #eggplant seaso

Photographing #gelato in the middle of a heatwave

If you have too many raspberries - is that even po

It's so hot that I'm on a cooking strike of sorts

If anyone else is happy to live on simple #summers

My #vegancheesecake obsession continues, this time

I'm such a sucker for berries, especially raspberr

Running a little late with my new recipe, but it's

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Category archives: large plates

Vegan satay noodles

Roasted leek and cauliflower pasta

Meaty vegan meatballs in tomato sauce

Vegan miso mushroom pasta

Vegan vegetable soup

Healthier vegan pad thai

Vegan gnocchi bake

Vegan jackfruit tagine

Giant vegan sausage roll

Vegan fajita bowls

Vegan mushroom bolognese with smoked tofu

Miso mushrooms with chickpeas and kale

Vegan meatball platter

Gochujang eggplant

Basil tofu steak dinner