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A food blog with plant-based recipes from all over the world

Category archives: large plates

chickpea crepes close up

Chickpea crêpes with spring veggies

vegan tagine hands

Vegan tagine with butternut squash

vegan pesto pasta bowl

Vegan pesto pasta with kale

vegan bibimbap after

Vegan bibimbap

vegan katsu tofu portion

Vegan katsu curry with tofu

puy lentil salad almond cheese top down

Puy lentil salad with almond cheese

vegan pulled pork banh mi lunch

Vegan pulled pork bánh mì

vegan tofu korma greens

Vegan tofu korma with greens

Miso tofu bowl

vegan mac and cheese baked

Vegan mac and cheese with pumpkin and sage

vegan crepes stack plate

Vegan crêpes with vanilla cream and berries

sunny veggie bowl harissa dressing portion

Sunny veggie bowl with harissa dressing

vegan red lentil dhal portion

Vegan red lentil dhal

easy vegan chilli pan

Easy vegan chilli

vegan bourguignon portion

Vegan bourguignon with celeriac mash

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Hi, I'm Ania. I love good food but I love animals more! Adopting a plant-based diet has been the best decision I've made and that's how this blog was born. It's a space where I want to show you that creating delicious plant-based food isn't actually hard at all.

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