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A food blog with plant-based recipes from all over the world

Category archives: large plates

Vegan mushroom bolognese with smoked tofu

Miso mushrooms with chickpeas and kale

Green bean dry curry and coconut tofu

Fennel pasta in creamy miso sauce

Soba noodle salad with miso dressing

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Hi, I'm Ania. I love good food but I love animals more! Adopting a plant-based diet has been the best decision I've made and that's how this blog was born. It's a space where I want to show you that creating delicious plant-based food isn't actually hard at all.

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On the blog, an ode to #beans 😁 and a delicious

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I'm psyching myself up to break up with corn 🤣

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Category archives: large plates

Vegan jackfruit tagine

Giant vegan sausage roll

Vegan fajita bowls

Vegan mushroom bolognese with smoked tofu

Miso mushrooms with chickpeas and kale

Vegan meatball platter

Gochujang eggplant

Basil tofu steak dinner

Green bean pesto pasta

Vegan beetroot ravioli

Green bean dry curry and coconut tofu

Easy vegan fajitas

Vegan eggplant parmigiana

Fennel pasta in creamy miso sauce

Soba noodle salad with miso dressing