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A food blog with plant-based recipes from all over the world

Category archives: small plates

vegan pumpkin galette whole

Vegan pumpkin galette

baked pumpkin falafels pita held

Baked pumpkin falafels

vegan tacos plate

Vegan tacos with fried plantain

easy vegan ricotta cheese

Easy vegan ricotta cheese – 2 ways

vegan mince stuffed eggplants plate

Vegan mince stuffed eggplants

vegan corn fritter platter

Vegan corn fritters

vegan zucchini fritters stack

Vegan courgette fritters

vegan summer rolls close up

Vegan summer rolls with nectarine

broad bean dip portion

Broad bean dip

taralli

Taralli

vegan baba ganoush bowl cropped

Vegan baba ganoush

green spring salad

Green spring salad

buckwheat crepes cashew cream rhubarb

Buckwheat crepes with cashew cream and rhubarb

vegan potato skins plate close

Vegan potato skins with smoky chickpeas

vegan parmesan parsnips done

Vegan parmesan parsnips

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Hi, I'm Ania. I love good food but I love animals more! Adopting a plant-based diet has been the best decision I've made and that's how this blog was born. It's a space where I want to show you that creating delicious plant-based food isn't actually hard at all.

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