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A food blog with plant-based recipes from all over the world

Category archives: small plates

vegan breakfast tacos portion

Vegan breakfast tacos

vegan focaccia cutting

Vegan focaccia with tomatoes and rosemary

vegan summer rolls hoisin tofu close

Vegan summer rolls with hoisin tofu

asian watermelon salad

Asian watermelon salad

grilled spiced zucchini platter

Spicy grilled zucchini with curried dip

vegan scallion pancakes platter

Vegan scallion pancakes

plum roasted broccoli salad bowl

Plum and roasted broccoli salad

eggplant sushi macro

Eggplant sushi

buckwheat crackers olives herbs hummus

Buckwheat crackers with olives and herbs

peach salad maple balsamic glaze

Peach salad with maple balsamic glaze

vegan tzatziki

Vegan tzatziki

sabih spiced chickpeas macro

Sabih with spiced chickpeas

vegan zucchini boats macro

Vegan zucchini boats with quinoa

pulled jackfruit tacos macro

Pulled jackfruit tacos

spicy roasted red pepper hummus macro

Spicy roasted red pepper hummus

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Hi, I'm Ania. I love good food but I love animals more! Adopting a plant-based diet has been the best decision I've made and that's how this blog was born. It's a space where I want to show you that creating delicious plant-based food isn't actually hard at all.

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