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A food blog with plant-based recipes from all over the world

Category archives: sweets

Vegan Polish sweet cheese rolls

Vegan rhubarb and ginger cheesecakes

Vegan banana blueberry pancakes

Vegan chocolate raspberry tarts

Oil-free peanut butter banana muffins

Soft vegan gingerbread cookies

Hi, I'm Ania. I love good food but I love animals more! Adopting a plant-based diet has been the best decision I've made and that's how this blog was born. It's a space where I want to show you that creating delicious plant-based food isn't actually hard at all.

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If you are drowning in #courgettes (🇬🇧) / #z

Since we are bang in the middle of #eggplant seaso

Photographing #gelato in the middle of a heatwave

If you have too many raspberries - is that even po

It's so hot that I'm on a cooking strike of sorts

If anyone else is happy to live on simple #summers

My #vegancheesecake obsession continues, this time

I'm such a sucker for berries, especially raspberr

Running a little late with my new recipe, but it's

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Category archives: sweets

Vegan rhubarb and ginger buns

Vegan Polish sweet cheese rolls

Vegan lemon poppy seed cake

Vegan rhubarb and ginger cheesecakes

Vegan banana blueberry pancakes

Vegan peanut butter truffles

Vegan chocolate raspberry tarts

Oil-free peanut butter banana muffins

Healthy date bars

Vegan apple strudel

Vegan florentines

Soft vegan gingerbread cookies

Vegan pumpkin pie

Easy vegan chocolate cookies

Flourless vegan brownies