Superfood bowl with mint pesto

This superfood bowl with mint pesto says spring to me. It's filling yet light, healthy, full of raw food goodness and is naturally gluten-free.

Spanish chickpea and spinach stew

The spring might have finally graced us with its presence and next week's weather is looking positively beachy, but the evenings are still quite cold so I thought that a warm, comforting stew is still

Quick sesame and ginger noodles

Today's sesame and ginger noodlesΒ is a simple mid-week supper recipe, which came about due to a serious bout of laziness on my part. I could not be bothered to go shopping and had to therefore

Vegan chocolate cupcakes

Let's get one thing out of the way first. These vegan chocolate cupcakes aren't healthy. I mean, come on, they are cakes and cakes, by definition, aren't healthy. They may be loaded with

Lebanese pumpkin hummus

As the recipe title suggests, the idea for this vibrant pumpkin hummus hails from Lebanon. In fact, the Lebanese (along with the Egyptians and Palestinians) argue that classic hummus, which we have

Vegan tempura

'Take your greasy mitts off my vegan tempura!', hmmm, sorry, I was talking to Duncan...He is always by my side when I decide to make something deep-fried (as I do not do it very often) and gets

Moroccan salad bowl with preserved lemons

Laters, I am off for a quick sojourn to Morocco... I wish! At least my tastebuds are though. After the indulgence of Duncan's famous chocolate and orange twists and 6-stage testing for another sweet