Vegan mushroom and cabbage pierogi
Happy weekend, guys! After a lot of procrastination we are finally embarking on the project of doing up our living room. Currently, we have no furniture or TV in there and we took the ghastly
Baked pumpkin falafels
Okay, I dragged my feet a little, I'll admit, but I am finally ready to embrace the pumpkin season. Despite trying to hold on to summer for as long as I could possibly get away with, I actually love
Vegan gnocchi
Although I am no Italian, I happen to have grown up on gnocchi, so they are my ultimate comfort food. In Poland, they are called 'kopytka' (something that translates as 'little hoofs') and apart from
Banana overnight oats
Greece, like most Mediterranean countries, isn't exactly known for its breakfast culture, so going out for breakfast, especially when you are vegan and a health nut (like me) is hard work and never
Vegan peanut butter banana bread
After two solid weeks of basking in the Greek sun, we are finally back home for a bit. Arriving on Wednesday night was a bit of a shock to the system, I must admit. We boarded the flight in Heraklion
Plant bolognese sauce
We are over the halfway point of our escapade in Crete. Today, we are leaving Ierapetra and heading to a new destination called Matala, where we are staying for 2 nights before moving on again. We've
Sweet potato bowl
Greetings from sunny Crete. Today, after several days in the very chilled yet charming seaside town of Sitia, we are driving down south to our next destination, Ierapetra. Apart from one slightly
Vegan apple muffins
We are waving at you from an Eastern sea town of Crete, Sitia, where we checked in last night after two days in Heraklion. Yesterday was a bit testing. When we went to pick up our rental car that we