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Vegan carrot cake with delicate frosting
Cracked wheat with sweet potato cubes and tahini sauce
Red cabbage and avocado salad
Almond ginger cookies
Homemade almond flour
Crunchy beetroot and apple salad
Baba ganoush – aubergine spread
Vegan banana oat muffins
Homemade almond milk
Greek fava spread
Rainbow stir-fry with peanut sauce
Vegan Balinese-style banana pancakes
Vegan chocolate truffles – two ways
Vegan sliders with crispy chips
Flax and chia eggs explained
Vegan nut butter
Simple vegetable stock
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