
Healthy
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Aubergine bake with cashew bechamel

Corn salad

Nectarine and fennel salad

Pepper stew with chickpeas

Grilled zucchini platter

Shredded tofu tacos

Baked zucchini fritters

Roasted asparagus with charred lemon dressing

Asian slaw with sesame tofu

Sugar-free oat cookies

Warm butter bean salad

Broccoli salad with creamy dressing

Kale salad

Baked tempeh slaw

Carrot salad with citrus dressing

Sweet potato curry

Borscht (beetroot soup)

Cannellini beans with kale

Gluten-free gyoza (vegan)

Lentil soup

Vegan noodles with miso mince

Baked beans with cheesy topping

Vegan bolognese (easy, protein-rich)
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